[kb7496]

I'll have to let you know about how the chickens turn out! We bought a lovely horse farm and it already had an existing coop, so it only makes sense--plus I am a homesteader at heart.
Katrina-you'll have to let me know how those chicks come out! How many are you getting? We are getting 14! And Beer? That's cool. Definitely haven't tackled that yet, but I do ferment kombucha, water-kefir, and sour dough. YUM.

And should I add I drink raw (farm-fresh) milk, make yogurt and sour cream. If it sounds overwhelming, it would be if I tackled it all at once, but I've been making the transition to self-sustaining or home-made or natural foods for several years. Every couple of months I add something to my routine (or let something go if we just didn't like it).